UniCo 12 Year Reserva Fino Balsamic Vinegar blends Fino white grape must with Fino white vinegar and is cooked at a low temperature to avoid any darkening. Aged in American Oak barrels the white balsamic has a clean aftertaste. It can be used with lighter colored foods, dressings, or sauces without any discoloring.
- Origin: Montilla Moriles (Cordoba, Spain)
- Grape Varietal: Fino
- Intensity: mild sweet
- Recommended use: glazes, marinades, sauces and as finishing on salads and soups
- Aged: 12 Years in American Oak
- Acidity: 6°
- Size: 750 ml & 250 ml