Welcome to the Exclusive BLACKBARN Collection by Chef John Doherty

Khayyan Specialty Foods is proud to partner with BLACKBARN, the acclaimed farm-to-table restaurant in Manhattan’s Flatiron District, to bring the essence of its seasonal, modern American cuisine straight to your kitchen. At the heart of this collaboration is the BLACKBARN Cookbook, a beautifully crafted, hand-signed collection of over 75 seasonal recipes from award-winning Chef John Doherty. 

Whether you’re a seasoned chef or a passionate home cook, the BLACKBARN Cookbook is your invitation to cook, connect, and celebrate food the way it’s meant to be enjoyed, together.

Stay tuned for more exclusive items to come!