Beluga Black Lentils
The caviar of the legume world. Beluga Black Lentils earn their name from their striking jet-black color and glistening surface — a premium ingredient that brings as much visual drama to a dish as it does depth of flavor. Rich, earthy, and slightly nutty, these are lentils that genuinely taste as good as they look.
Naturally packed with protein, fiber, iron, and folate, they're as nourishing as they are versatile. No soaking required — just 20–25 minutes to perfectly cooked lentils that hold their shape beautifully and develop a satisfying, slightly nutty aroma as they cook. Their firm texture makes them a favorite for salads, grain bowls, and side dishes where color, texture, and flavor all need to show up together.
Perfect for: Salads, grain bowls, side dishes, soups, stews, lentil patties, and any recipe calling for a visually stunning, protein-rich base.
Cook Time: 20–25 minutes | No soaking required Pack Size: 10 lbs Origin: Product of Canada
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