Mariscadora Cockles in Brine (Berberechos Natural 50-60)

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Cockles in Brine – MARISCADORA

Hand-harvested at low tide. Packed with the taste of Galicia. MARISCADORA Cockles in Brine — berberechos al natural — are one of the most cherished and authentically Spanish of all shellfish delicacies, collected by hand on the beaches of Galicia's legendary Rías along the Atlantic Coast at the precise moment of low tide, when these tiny, plump, and impossibly sweet molluscs are at their finest.

The Galician Rías are among the most productive and pristine shellfish waters in the world — cold, clean, and fed by the rich upwelling of the Atlantic that gives every creature that grows there an unbeatable depth of natural flavor. MARISCADORA selects each cockle with care, soaks them in a natural brine that enhances rather than masks their delicate sweetness, and hand-packs them in the traditional Spanish way with just water and a hint of salt. Nothing added. Nothing taken away. Just the pure, natural taste of Galicia's finest coastline in every can.

Tiny but extraordinary — sweet, tender, and with a clean oceanic flavor that makes them as magnificent in a seafood paella as they are eaten straight from the can with a cold glass of Albariño.

How to Serve:

  • Tapas: Serve straight from the can with white wine and crusty bread — the classic
  • Pasta with cockles: Toss with garlic, olive oil, white wine, parsley, and Parmesan
  • Seafood paella: Add alongside mussels, shrimp, and clams for authentic Galician flavor
  • Cockle and chorizo stew: Simmer with crispy chorizo, onion, garlic, and tomato
  • Potato salad: Toss with boiled potatoes, parsley, lemon, olive oil, and Dijon mustard
  • Bruschetta: Top grilled sourdough with cockles, diced tomato, basil, and olive oil
  • Chowder: Add to a creamy potato and bacon chowder for a Spanish coastal twist

Perfect for: Tapas, paella, pasta, stews, salads, bruschetta, soups, chowders, and any preparation calling for the sweet, tender flavor of authentic Galician berberechos.

Ingredients: Cockles, water, salt Pack Size: 110g (3.8 oz) easy-open can Origin: Galicia, Spain — Hand Packed | Atlantic Rías Brand: MARISCADORA

Hand-harvested at low tide. Pure Atlantic Galicia. Nothing else needed.

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