Organic Artichoke Halves in Natural Brine – ZONA
Clean. Honest. Grown within 80 kilometers of where they are packed. ZONA Organic Artichoke Halves are a study in what happens when great ingredients are treated with the respect they deserve — hand-picked at peak ripeness from organic farms in Autol, Spain, and packed quickly in a clean, low-sodium brine that preserves their naturally sweet, nutty, and meaty character without compromise.
At just 150mg of sodium per serving, these artichokes let the vegetable speak for itself — delicately sweet with a tender, yielding bite and a rich texture that works beautifully in everything from a simple salad to an elevated pasta, a rustic pizza to an elegant tapas spread. Free from additives, sustainably farmed, and handled with care at every step of the process from field to jar.
A note on natural color: You may notice a slightly darker hue on these organic artichokes — this is simply oxidation, the same natural process that browns an apple after slicing. It is a mark of their unprocessed, additive-free state and has absolutely no effect on flavor, quality, or safety. In fact, it is proof that nothing artificial has been added to preserve their color.
Perfect for: Salads, pasta, pizza, tapas boards, antipasto platters, stuffed artichokes, dips, focaccia, risotto, and any recipe calling for tender, flavorful organic artichoke halves.
Ingredients: Organic artichoke halves, water, sea salt, citric acid, ascorbic acid Sodium: 150mg per serving — low sodium Pack Size: 330g (11.6 oz) Origin: Product of Spain — Autol, La Rioja Brand: ZONA Features: 100% Organic | Hand-picked | Low sodium | No additives | Sustainably farmed | BPA-free
Slice. Serve. Enjoy. Repeat. Grown in Spain. Packed with integrity.
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