Sardine in Organic Extra Virgin Olive Oil is from Northern Spain of the Galician region known for its sustainable fishing communities that hand pack these delicate products. Packed in high quality organic extra virgin olive oil, these Sardines provide 2 grams of heart-healthy omega-3s per 3 ounce serving, which is one of the highest levels of omega-3. Non-GMO and Gluten Free they contain a great source of calcium and Vitamin D, so they support bone health. Naturally Sardines contain considerably less cholesterol and sodium then fish such as salmon. This product is packed by hand in a natural state with skin on and bone in.
- Product: Fresh Sardine in Organic Extra Virgin Olive Oil
- Origin: Spain (Hand Packed)
- Certified Ecological product
Ingredients: *Products are derived from ecological farming and organic processes
Sardine (Sardina Pilchardus), extra virgin olive oil*, sea salt.
- Recommended use: Salads, as a tapa, sauces, sandwich, and as an everyday healthy snack.
- Size: 115 gr (4.06 oz) easy open can
- A Low Sodium Product at 130 mg per serving