Jamon Iberico Montaraz Cebo de Campo

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Jamón de Cebo de Campo lbérico 50% Acorn Fed Montaraz from Salamanca, Spain. Since its inception from generations ago, Montaraz maintained the process of traditional production of the finest ham respecting century old salting and curing processes in natural drying sheds. Salt and patience have always been the only true preservation secret to create a Jamon that is all natural containing no nitrates, nitrites, antibiotics or hormones - just Jamón, sea salt and time in the Salamancan air.

  • Origin: Salamanca, Spain
  • Cured: 36 months
  • Size: 2.5 oz (56 gr)

(Please call us if you have inquiry about ordering full legs bone in or bone out. We do have an entire range of cured legs for parties and hospitality clients. For more information also visit https://www.khayyan.com/product_iberico.html).



Khayyan Specialty Foods, ZONA Food Market, Khayyan LLC and all its affiliates and partners make every effort to ensure that the product information provided on this e-commerce website and all packaging is current and accurate. Manufacturers do occasionally change their ingredient lists without prior notice. Information regarding product packaging and materials may differ or be more comprehensive than what is displayed on our website and packaging. We advise you to read labels, cautions, and instructions before using or consuming a product and not to rely solely on the provided information, including but not limited to the product description, country of origin, nutrition, ingredients, allergens, and other details. If you require further information, please contact us at www.khayyan.com.

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