Adding product to your cart
Rigatoni pasta has a ridged surface, large diameter, and thickness. The shape and texture of De Cecco Rigatoni makes this pasta for heavy sauces of all kinds, from vegetable sauces to meat sauces.
Ingredients:
Durum (wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
Size:
1 lb
Origin:
Italy
Share:
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
